Memories in a Glass of Wine … a work in progress, we could say “a reflection On the Character in the Vines“. A dinner conversation of sorts to which all my friends all over the world are invited. So please step in, sit a little closer to the fire, turn down the light, swirl the wine around the glass; would you prefer tea? A brandy? There’s so much to talk about: Over.. Read More
The berries go in the pot, and are covered by juice, whatever is handy for preferred, the sweeter fruit is added … In this case gift apples peeled and soaked in California Brandy overnight. The rougher California Brandy is similar to the marc I enjoy cooking with France.
The Chambourcin grape came to my attention in the 1990s when I was commuting between Bucks County and Paris as well as the wine regions of California. It was my practice to bring American delicacies to the tables of my Parisian friends among which were both California rice and American wines.